Grilled Caesar Salad Recipe | How To Make Grilled Caesar Salad

Grilled Caesar Salad Recipe
Grilled Caesar Salad Recipe

 

Grilled Caesar Salad Recipe | What Is The Recipe Of Grilled Caesar Salad

Cuisine Italian
Author Rashmi Sharma

Ingredients

  • 2 little gem lettuce quartered lengthways
  • olive oil
  • 1 gluten-free bread slice, cubed and toasted
  • 1 tbsp hazelnuts toasted ad roughly chopped

Dressing:

  • 2 tbsp mayonnaise
  • 1 tsp Dijon mustard
  • 1/2 lemon juiced
  • 20 gm parmesan or vegetarian alternative grated, plus 1 tbsp extra to serve

Instructions

  1. parmesan or vegetarian alternative 20g, grated, plus 1 tbsp extra to serve
  2. Heat a griddle pan to a medium-high heat. Lightly brush the Little Gem quarters with olive oil and grill for 3-4 minutes on each cut side until charred.
  3. Whisk the dressing ingredients in a bowl, adding 1 tbsp of water if it’s too thick.
  4. Drizzle over the lettuce and top with croutons, hazelnuts and grated cheese.

Be the first to comment

Leave a Reply

Your email address will not be published.


*