Burhani Raita Recipe | What Is The Recipe Of Burhani Raita
- 1 cup curds dahi
- 1 tbsp finely chopped coriander dhania
- 4 crushed garlic lehsun
- 1/4 tsp chilli powder
- 1/4 tsp cumin seeds jeera powder
- a pinch of black salt sanchal
- salt to taste
Put the curds in a deep bowl and whisk till smooth.
Add all the remaining ingredients and mix well.
Refrigerate for atleast 1 hour and serve chilled.