Walnuts, Wild Rice And Winter Green Salad Recipe | How To Make Walnuts, Wild Rice And Winter Green Salad Recipe

Walnuts, Wild Rice And Winter Green Salad Recipe
Walnuts, Wild Rice And Winter Green Salad Recipe | How To Make Walnuts, Wild Rice And Winter Green Salad Recipe

 

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Walnuts, Wild Rice And Winter Green Salad Recipe | What Is The Recipe Of Walnuts, Wild Rice And Winter Green Salad

Cuisine Italian
Author Rashmi Sharma

Ingredients

  • 100 g walnuts freshly shelled ideally , roughly chopped
  • olive oil
  • 200 g mixed kales finely shredded
  • 2 sticks celery finely sliced
  • 175 g mixed wild rice or mixed wild rice cooked and drained
  • 8 dried apricots snipped into pieces
  • sesame oil
  • 1 tbsp soy sauce
  • 1 tbsp honey

Instructions

  1. Heat a frying pan or wok and toast the walnuts until they brown at the edges, then tip them into a large bowl.Add a little olive oil to the wok and quickly toss the kale over a high heat for a few minutes until it starts to wilt, season well and tip into the bowl.Add the celery, wild rice and apricots.
  2. Whisk 3 tbsp olive oil with 2 tbsp sesame oil, the soy sauce and honey and add this to the bowl, toss everything together well.

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