Kale Angoor Ka Raita Recipe | How To Make Kale Angoor Ka Raita

Kale Angoor Ka Raita Recipe

 

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Kale Angoor Ka Raita Recipe | What Is The Recipe Of Kale Angoor Ka Raita

Cuisine Indian
Author Rashmi Sharma

Ingredients

  • 1 cup chopped black grapes
  • 1 1/2 cups whisked curds dahi
  • 1/2 tsp black salt sanchal
  • 1 tsp cumin seeds jeera powder
  • 1/2 tsp chilli powder
  • salt to taste

Instructions

  1. Combine all the ingredients in a deep bowl and mix well.
  2. Refrigerate for at least 1 hour and serve chilled.

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