Chapati Masala Noodles Recipe | How to Make Chapati Masala Noodles

Chapati Masala Noodles Recipe
Chapati Masala Noodles Recipe

 

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Chapati Masala Noodles Recipe | What is the Recipe of Chapati Masala Noodles

Cuisine Italian
Author Rashmi Sharma

Ingredients

  • 5 leftover chapattis cut into long strips
  • 1/2 cup sliced onions
  • 1/2 cup sliced capsicum
  • 1 tsp finely chopped garlic
  • 1/2 cup sliced tomatoes
  • 1/2 tsp turmeric powder
  • 1/2 tsp chilli powder
  • 1/2 tsp black salt
  • 1/2 tsp garam masala
  • 2 tsp low-fat butter
  • Salt to taste

For The Garnish

  • 2 tbsp finely chopped coriander
  • 2 tsp lemon juice

Instructions

  1. Heat the butter in a broad non-stick pan, add the onions and sauté on a medium flame for a few minutes. Sprinkle a little water to keep the onions from burning.
  2. Add the capsicum and garlic and sauté on a medium flame for a minute.
  3. Add the tomatoes, turmeric powder, chilli powder and 1 tbsp of water, mix well and cook on a medium flame for a few minutes.
  4. Add the black salt, garam masala and salt. Mix well and cook on a medium flame for a minute, while stirring occasionally.
  5. Add the chapatti strips, mix well and cook on a medium flame for a minute.
  6. Remove from the flame, squeeze lemon onto it and serve immediately, garnished with coriander.

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